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The Non-Commercial Food Service Manager's Handbook: A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, And Churches With Companion CD-ROM

Douglas Robert Brown, Shri Henkel




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 | #476193 in Books |  Atlantic Publishing Group Inc |  2007-02-15 | Original language:English | PDF # 1 |  11.30 x1.70 x8.40l,4.28 | File type: PDF | 624 pages

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||1 of 3 people found the following review helpful.| Food Managers Can't Afford to Live Without This Book|By 23Jasper|Have you ever been in a hospital during lunch time but were afraid to try the food? We've all experienced bad cuisine at places like hospitals, schools and churches, but after reading The Non-Commercial Food Service Manager's Handbook by Douglas Robert Brown and Shri Henkel, I realized that it doesn't have to be t

Finally, the non-commercial food service director has a comprehensive manual to aid them in their day-to-day operations. This massive 624-page new book will show you step by step how to set up, operate, and manage a financially successful food service operation. The author has left no stone unturned. The book has 19 chapters that cover the entire process from startup to ongoing management in an easy-to-understand way, pointing out methods to increase your chances of s...

You can specify the type of files you want, for your gadget.The Non-Commercial Food Service Manager's Handbook: A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, And Churches With Companion CD-ROM   |  Douglas Robert Brown, Shri Henkel. Just read it with an open mind because none of us really know.

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